Streusel Topping     Back to Frostings     Printer Friendly Page

Recipe By Orville
Preparation Time 0:10

Makes about 3/4 cup

1/2 cup brown sugar -- packed
1/2 cup flour
1/2 teaspoon cinnamon
4 tablespoons butter -- chilled
1/4 cup pecans -- finely chopped

Add all ingredients to a mixing bowl and use a pastry cutter to cut in butter until mixture resembles coarse meal. Use for apple pie topping etc.